DICTIONARY 2.

                       AN EGG.


               AN ONION.

                 A TOMATO.


                     A POTATO.

                   A PEPPER.

                          PEAS.


                       CARROTS.


                       CABBAGE.

                  BROCCOLI.


               CAULIFLOWER.


                         LEEKS.


                     CUCUMBERS.


                 BRUSSELS SPROUTS.


                       CORN.

                 LETTUCE.


           ASPARAGUS.

               AN EGGPLANT.


                   BEANS.


                       PEAS.

                 CELERY.


                     GARLIC.


               A TANGERINE.

                    A GRAPEFRUIT.